Did you mean?
Search Results - Showing 48 - 60 Of 65
_parents-of-boy-with-life-threatening-pea-allergy-make-restaurant-demand.jpg "The parents of a boy who is severely allergic to peas and several other foods are calling on the government to make restaurants disclose all their ingredients after their son’s face started swelling moments after he bit into a burger they were told was safe to eat.The episode, which caused Noah’s lips and face to swell rapidly, could have proved fatal had his parents not been prepared and given him antihistamine tablets.Caitlin Awadalla, a doctor from Swansea, and her husband Widaa have to carefully check every ingredient their son Noah, seven, eats as he is allergic to eight different foods – including peas, lentils, chickpeas, cannellini beans, peanuts, pistachios, tuna fish and pollock.This has made eating out difficult for Noah given food businesses in the UK are only required to provide information about 14 allergens listed by the Food Standards Agency – which does not include peas, lentils, chickpeas or cannellini beans.")
⏲ 1:26 👁 140K
_tales-of-demons-and-gods-s8-ep-4-eng-sub.jpg "Nie Li seeks the truth about the world in the enigmatic and magnificent realm of demon spirits as well as the enigmatic and infinite book of demon spirits in space and time. When presented with the choice between the stubborn and haughty Xiao Ning'er and the lovely and kind Ye Ziyun, how should he choose? There are brothers who practice the strongest techniques and the might of the fiercest demon spirit together, share wealth and misfortune, and reach the highest level of martial arts. Nie Li, I have to rise to the top as a demon spiritualist!<br/>")
⏲ 5:6 👁 815K
_a-record-of-mortals-journey-to-immortality-s3-part-2-ep-24-eng-sub.jpg "A poor and ordinary boy from a village joins a minor sect in Jiang Hu and becomes an Unofficial Disciple by chance. How will Han Li, a commoner by birth, establish a foothold for himself in in his sect? With his mediocre aptitude, he must successfully traverse the treacherous path of cultivation and avoid the notice of those who may do him harm. This is a story of an ordinary mortal who, against all odds, clashes with devilish demons and ancient celestials in order to find his own path towards immortality.<br/>")
⏲ 14:25 👁 1.2M
_legend-of-soldier-ep-3-eng-sub.jpg "The Legend of Xiaobing, one of the top three books on the Internet, served as the inspiration for the adaptation. For hundreds of years, several civilizations have been engaged in interstellar conflicts with one another. Relying on his wisdom, Tang Long—who loved the idea of being a marshal—thwarted the Silver Eagle Empire's plot to incite a bomb war with black holes. He met the federal central computer Xingling, endured harsh instruction from mechanical instructors, saved the gunboat team that was propelled by itself, and commanded a company of female soldiers to rejoin the battle. Though he was set free, he had no idea that a larger enemy plan was in store for him.<br/>")
⏲ 15:17 👁 450K
_hidden-sect-leader-ep-15-eng-sub.jpg "After making a trip to the fantastical realm, Jiang Beichen unintentionally acquired the most potent teaching method and founded the \")
⏲ 8:17 👁 700K
_hidden-sect-leader-ep-16-eng-sub.jpg "After making a trip to the fantastical realm, Jiang Beichen unintentionally acquired the most potent teaching method and founded the \")
⏲ 8:12 👁 285K
![A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KEH1VrGSwERSjqaEsFxMUEF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_coast-restaurant-saundersfoot-to-relaunch-as-lan-y-mor-with-new-menu-this-june.jpg "A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>")
⏲ 0:46 👁 190K
_the-secrets-of-star-divine-arts-ep-31-eng-sub.jpg "The youthful patriarch of the Chen family in Dongyang City is Chen Xing. His parents passed away. When he reached adulthood, he would have been the family's head of state, but Chen Sheng, the avaricious acting head, assassinated him so he could take the magpie nest. Who would have imagined that Chen Xing would escape the disaster, unintentionally find the long-lost ultimate skill \")
⏲ 10:48 👁 725K
_anhe-zhuan-legend-of-assassin-ep-15-eng-sub.jpg "The three surnames Su, Xie, and Mu make up Anhe, the most enigmatic murderous group in the world. Their lives were in jeopardy and everyone had been poisoned. The three Anhe River forces seized the chance to start a mutiny after hearing the news. Su Muyu, the commander of Spider Shadow's security squad, dispatched Medicine King Valley's brilliant physician Bai Hehuai to treat the seniors while fending off the assassins and defending elder Zhouquan. At this time, his friend Su Changhe in Anhe joined the assassination attempt on the patriarch on behalf of the Su family.<br/>")
⏲ 21:25 👁 290K
_ustad-hotel-124-malayalam-movie-part-2.jpg "Faisi wants to go to UK to become a professional chef but circumstances force him to assist his grandfather in a small restaurant in Kozhikode city, changing his outlook on life forever.")
⏲ 1:16:55 👁 115K
_my-senior-brother-is-too-steady-s2-ep-22-eng-sub.jpg "Li Changshou was reborn in the past, before the Great God-Conferment War, and grew to be a tiny cultivator. Li Changshou makes a concerted effort not to accrue any karma in order to survive in the harsh Primordial Times. He never permits himself to enter potentially perilous situations without first making a solid plan. He practices escape skills, perfects lethal drugs, and has mastered supernatural talents in addition to being skilled at hiding his trump cards. Initially, Li Changshou intended to stay concealed and secure in the mountain until his ascent to immortality. But as his master brought home a younger sister, things changed.<br/>")
⏲ 21:19 👁 640K
_nightlife-isn39t-dead-bradford-has-loads-going-for-it-don39t-give-up.jpg "The Underground nightclub posted on facebook: <br/><br/>\")
⏲ 6:9 👁 320K
Related Searches
Search Videos
Recent Searches
_parents-of-boy-with-life-threatening-pea-allergy-make-restaurant-demand.webp "The parents of a boy who is severely allergic to peas and several other foods are calling on the government to make restaurants disclose all their ingredients after their son’s face started swelling moments after he bit into a burger they were told was safe to eat.The episode, which caused Noah’s lips and face to swell rapidly, could have proved fatal had his parents not been prepared and given him antihistamine tablets.Caitlin Awadalla, a doctor from Swansea, and her husband Widaa have to carefully check every ingredient their son Noah, seven, eats as he is allergic to eight different foods – including peas, lentils, chickpeas, cannellini beans, peanuts, pistachios, tuna fish and pollock.This has made eating out difficult for Noah given food businesses in the UK are only required to provide information about 14 allergens listed by the Food Standards Agency – which does not include peas, lentils, chickpeas or cannellini beans.")
_tales-of-demons-and-gods-s8-ep-4-eng-sub.webp "Nie Li seeks the truth about the world in the enigmatic and magnificent realm of demon spirits as well as the enigmatic and infinite book of demon spirits in space and time. When presented with the choice between the stubborn and haughty Xiao Ning'er and the lovely and kind Ye Ziyun, how should he choose? There are brothers who practice the strongest techniques and the might of the fiercest demon spirit together, share wealth and misfortune, and reach the highest level of martial arts. Nie Li, I have to rise to the top as a demon spiritualist!<br/>")
_a-record-of-mortals-journey-to-immortality-s3-part-2-ep-24-eng-sub.webp "A poor and ordinary boy from a village joins a minor sect in Jiang Hu and becomes an Unofficial Disciple by chance. How will Han Li, a commoner by birth, establish a foothold for himself in in his sect? With his mediocre aptitude, he must successfully traverse the treacherous path of cultivation and avoid the notice of those who may do him harm. This is a story of an ordinary mortal who, against all odds, clashes with devilish demons and ancient celestials in order to find his own path towards immortality.<br/>")
_legend-of-soldier-ep-3-eng-sub.webp "The Legend of Xiaobing, one of the top three books on the Internet, served as the inspiration for the adaptation. For hundreds of years, several civilizations have been engaged in interstellar conflicts with one another. Relying on his wisdom, Tang Long—who loved the idea of being a marshal—thwarted the Silver Eagle Empire's plot to incite a bomb war with black holes. He met the federal central computer Xingling, endured harsh instruction from mechanical instructors, saved the gunboat team that was propelled by itself, and commanded a company of female soldiers to rejoin the battle. Though he was set free, he had no idea that a larger enemy plan was in store for him.<br/>")
_hidden-sect-leader-ep-15-eng-sub.webp "After making a trip to the fantastical realm, Jiang Beichen unintentionally acquired the most potent teaching method and founded the \")
_hidden-sect-leader-ep-16-eng-sub.webp "After making a trip to the fantastical realm, Jiang Beichen unintentionally acquired the most potent teaching method and founded the \")
![A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KEH1VrGSwERSjqaEsFxMUEF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_coast-restaurant-saundersfoot-to-relaunch-as-lan-y-mor-with-new-menu-this-june.webp "A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>")
_the-secrets-of-star-divine-arts-ep-31-eng-sub.webp "The youthful patriarch of the Chen family in Dongyang City is Chen Xing. His parents passed away. When he reached adulthood, he would have been the family's head of state, but Chen Sheng, the avaricious acting head, assassinated him so he could take the magpie nest. Who would have imagined that Chen Xing would escape the disaster, unintentionally find the long-lost ultimate skill \")
_anhe-zhuan-legend-of-assassin-ep-15-eng-sub.webp "The three surnames Su, Xie, and Mu make up Anhe, the most enigmatic murderous group in the world. Their lives were in jeopardy and everyone had been poisoned. The three Anhe River forces seized the chance to start a mutiny after hearing the news. Su Muyu, the commander of Spider Shadow's security squad, dispatched Medicine King Valley's brilliant physician Bai Hehuai to treat the seniors while fending off the assassins and defending elder Zhouquan. At this time, his friend Su Changhe in Anhe joined the assassination attempt on the patriarch on behalf of the Su family.<br/>")
_ustad-hotel-124-malayalam-movie-part-2.webp "Faisi wants to go to UK to become a professional chef but circumstances force him to assist his grandfather in a small restaurant in Kozhikode city, changing his outlook on life forever.")
_my-senior-brother-is-too-steady-s2-ep-22-eng-sub.webp "Li Changshou was reborn in the past, before the Great God-Conferment War, and grew to be a tiny cultivator. Li Changshou makes a concerted effort not to accrue any karma in order to survive in the harsh Primordial Times. He never permits himself to enter potentially perilous situations without first making a solid plan. He practices escape skills, perfects lethal drugs, and has mastered supernatural talents in addition to being skilled at hiding his trump cards. Initially, Li Changshou intended to stay concealed and secure in the mountain until his ascent to immortality. But as his master brought home a younger sister, things changed.<br/>")
_nightlife-isn39t-dead-bradford-has-loads-going-for-it-don39t-give-up.webp "The Underground nightclub posted on facebook: <br/><br/>\")
![[+]](/images/menu.gif){kind=small}