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ASMR Super Glossy Mini Macarons
⏲ 12:14 ✓ 20-Apr-2024
Tum Mere Ho Full Movie HD Amir Khan, Juhi Chawla New Bollywood Hindi Movie
⏲ 1 hour 58 minutes 58 seconds 👁 328.2K
तुम मेरे हो सदियों से मेरे हो | Tum Mere Ho | Aamir Khan, Juhi Chawla | Udit Narayan, Anupama
⏲ 6 minutes 10 seconds 👁 492.1K
Making 5 kinds of Heart Macarons for Valentine's Day! DIY
⏲ 10:0 ✓ 20-Apr-2024
Best Movie of Aamir KhanTum Mere Ho 1990 Full Movie with English Subtitles
⏲ 2 hours 5 minutes 49 seconds 👁 84.3K
Celebrity Makeup Artist Nikki LaRose Does My Wedding Makeup!
⏲ 55 minutes 11 seconds 👁 28.7K
Tum Mere Ho Full Movie HD - Amir Khan, Juhi Chawla | New Bollywood Hindi Movie
⏲ 2 hours 14 minutes 15 seconds 👁 40.7K
Sultanat - Episode 10 - 26th April 2024 [ Humayun Ashraf, Maha Hasan & Usman Javed ] - HUM TV
⏲ 35 minutes 48 seconds 👁 118.3K
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_asmr-super-glossy-mini-macarons.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.")
_tum-mere-ho-full-movie-hd-amir-khan-juhi-chawla-new-bollywood-hindi-movie.webp "RSY Records")
_124-tum-mere-ho-124-aamir-khan-juhi-chawla-124-udit-narayan-anupama.webp "90's Gaane")
_making-5-kinds-of-heart-macarons-for-valentine39s-day-diy.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.<br/> <br/>#macarons #macaron #sugarbean<br/><br/>---------------------------------------------")
_best-movie-of-aamir-khan-tum-mere-ho-1990-full-movie-with-english-subtitles.webp "Go With Mainul (GWM)")
_celebrity-makeup-artist-nikki-larose-does-my-wedding-makeup.webp "HotandFlashy")
_tum-mere-ho-full-movie-hd-amir-khan-juhi-chawla-124-new-bollywood-hindi-movie.webp "Double Dhamaka")
_sultanat-episode-10-26th-april-2024-humayun-ashraf-maha-hasan-amp-usman-javed-hum-tv.webp "HUM TV")
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