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The chocolate dessert that everyone is talking about! So simple and delicious!
⏲ 8:3 ✓ 30-May-2024
Hero mobile legends yang menpunyai hubungan ( kakak & adik) PART 3
⏲ 16 seconds 👁 548
HERO YANG MEMILIKI HUBUNGAN KAKAK ADIK PART 2 - MOBILE LEGENDS
⏲ 6 minutes 25 seconds 👁 25.1K
You will be delighted with this ingenious trick! The most delicious dessert in 15 min
⏲ 8:13 ✓ 30-May-2024
kakak adik nya ML BB
⏲ 15 seconds 👁 4
HERO HERO MOBILE LEGENDS YANG BERSAUDARA (KAKAK ADIK) , subscribe to 4k. #mlbb #shorts
⏲ 29 seconds 👁 9.9K
The trick that pastry chefs hide! Here s how to make the best Napoleon cake!
⏲ 8:10 ✓ 30-May-2024
I don’t buy anymore Kinder Pinguin. I’ve discovered how to prepare it at home!
⏲ 4:21 ✓ 30-May-2024
I would eat it 3 times per day_ dessert without baking, ready in 5 min
⏲ 8:4 ✓ 30-May-2024
Everyone is looking for this New Year s Eve dessert recipe! Simple and delicious
⏲ 8:3 ✓ 30-May-2024
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_the-chocolate-dessert-that-everyone-is-talking-about-so-simple-and-delicious.webp "The chocolate dessert that everyone is talking about! So simple and delicious!<br/><br/>Ingredients:<br/>eggs: 4 pc<br/>sugar: 100 g (3.5 oz)<br/>vanilla sugar: 10 g (0.4 oz)<br/>milk: 50 ml (1.7 fl oz)<br/>oil: 50 ml (1.7 fl oz)<br/>flour: 80 g (2.8 oz)<br/>cocoa: 40 g (1.4 oz)<br/>baking powder: 10 g (0.4 oz)<br/>egg whites: 4 pc<br/>boiled condensed milk: 200 g (7.1 oz)<br/>whipping cream: 300 ml (10 fl oz)<br/>peanuts: 100 g (3.5 oz)<br/>dark chocolate: 200 g (7.1 oz)<br/>oil: 30 ml (1 fl oz)<br/>ground peanuts: 100 g (3.5 oz)<br/>")
_hero-mobile-legends-yang-menpunyai-hubungan-kakak-amp-adik-part-3.webp "W L R A N X !")
_hero-yang-memiliki-hubungan-kakak-adik-part-2-mobile-legends.webp "Keluhan Moba")
_you-will-be-delighted-with-this-ingenious-trick-the-most-delicious-dessert-in-15-min.webp "You will be delighted with this ingenious trick! The most delicious dessert in 15 min<br/><br/>Ingredients:<br/>puff pastry: 500 g (18 oz)<br/>water: 20 ml (0.7 fl oz)<br/>sugar: 10 g (0.4 oz)<br/>whipping cream: 700 ml (24 fl oz)<br/>powdered sugar: 200 g (7.1 oz)<br/>frozen berries: 500 g (18 oz)<br/>sugar: 250 g (8.8 oz)<br/>lemon juice: 30 ml (1 fl oz)<br/>starch: 40 g (1.4 oz)<br/>puff pastry: 500 g (18 oz)<br/>water: 20 ml (0.7 fl oz)<br/>sugar: 10 g (0.4 oz)")
_kakak-adik-nya-ml-bb.webp "UwaisYt4567")
_hero-hero-mobile-legends-yang-bersaudara-kakak-adik-subscribe-to-4k-mlbb-shorts.webp "DRAGON354")
_the-trick-that-pastry-chefs-hide-here-s-how-to-make-the-best-napoleon-cake.webp "The trick that pastry chefs hide! Here's how to make the best Napoleon cake!<br/><br/>Ingredients:<br/>puff pastry: 800 g (28 oz)<br/>water: 10 ml (0.3 fl oz)<br/>sugar: 15 g (0.5 oz)<br/>whipping cream: 500 ml (17 fl oz)<br/>powdered sugar: 60 g (2.1 oz)<br/>Greek yogurt: 250 g (8.8 oz)<br/>blueberries: 100 g (3.5 oz)<br/>blackberries: 100 g (3.5 oz)<br/>raspberry: 100 g (3.5 oz)<br/>sugar: 70 g (2.5 oz)<br/>starch: 10 g (0.4 oz)<br/>water: 100 ml (3.4 fl oz)<br/>puff pastry: 400 g (14 oz)<br/>water: 10 ml (0.3 fl oz)<br/>sugar: 15 g (0.5 oz)<br/>")
_i-dont-buy-anymore-kinder-pinguin-ive-discovered-how-to-prepare-it-at-home.webp "I don’t buy anymore Kinder Pinguin. I’ve discovered how to prepare it at home!<br/><br/>Ingredients:<br/>for the cake top:<br/>eggs - 6 pieces<br/>sugar - 250 g (8.8 oz)<br/>milk - 250 ml (8.45 fl oz)<br/>flour - 250 g (8.8 oz)<br/>baking powder - 20 g (0.7 oz)<br/>cocoa - 80 g (2.82 oz)<br/><br/>Tray size 32 x 42 cm (12 x 16.65 in)<br/>In the oven 180°C (356 °F) for 25 min<br/><br/>for the cream:<br/>cheese cream - 500 g (17.64 oz)<br/>milk - 100 ml (3.4 fl oz)<br/>vanilla sugar - 10 g (0.35 oz)<br/>lemon juice - 10 ml (0.34 fl oz)<br/>powdered sugar - 200 g (7 oz)<br/>whipped cream - 250 g (8.8 oz)<br/><br/>IN THE FRIDGE 30 MIN after the first layer of cream<br/><br/>for the glaze:<br/>dark chocolate - 240 g (8.5 oz)<br/>liquid cream - 150 ml (5.07 fl oz)<br/>butter - 50 g (1.76 oz)<br/><br/>IN THE MICROWAVE OVEN 2 MIN<br/>IN THE FRIDGE 30 MIN after the glaze in the middle<br/>IN THE FRIDGE 30 MIN after the second cake top<br/>IN THE FRIDGE 30 MIN after adding the final glaze")
_i-would-eat-it-3-times-per-day--dessert-without-baking-ready-in-5-min.webp "I would eat it 3 times per day: dessert without baking, ready in 5 min<br/><br/>Ingredients:<br/>biscuits - 150 g (5.3 oz)<br/>yolks - 2 pieces<br/>sugar - 80 g (2.82 oz)<br/>starch - 30 g (1 oz)<br/>milk - 450 ml (15.3 fl oz)<br/>butter - 30 g (1 oz)<br/>cocoa - 20 g (0.7 oz)<br/>Tray size 16 x 16 cm (6.3 in x 6.3 in)<br/>IN THE FRIDGE 25 minutes<br/>dark chocolate -90 g (3 oz)<br/>IN THE MICROWAVE OVEN 2 minutes<br/>warm whipping cream - 60 ml (¼ cup)<br/>IN THE FRIDGE 30 minutes<br/>lemon - 1 piece<br/>lime - 1 piece<br/>mint - 15 g (½ oz)<br/>sugar - 50 g (1.76 oz)<br/>water - 600 ml (20.3 fl oz)<br/>ice - 150 g (5.3 oz)<br/>carbonated water - 500 ml (16.9 fl oz)")
_everyone-is-looking-for-this-new-year-s-eve-dessert-recipe-simple-and-delicious.webp "Everyone is looking for this New Year's Eve dessert recipe! Simple and delicious.<br/><br/>Ingredients:<br/>puff pastry: 400 g (14 oz)<br/>water: 50 ml (1.7 fl oz)<br/>sugar: 50 g (1.8 oz)<br/>whipping cream: 400 ml (14 fl oz)<br/>powdered sugar: 50 g (1.8 oz)<br/>yogurt : 250 g (8.8 oz)<br/>frozen berries: 400 g (14 oz)<br/>sugar: 100 g (3.5 oz)<br/>lemon juice: 50 ml (1.7 fl oz)<br/>starch: 15 g (0.5 oz)<br/>puff pastry: 400 g (14 oz)<br/>water: 50 ml (1.7 fl oz)<br/>sugar: 50 g (1.8 oz)<br/>")
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